The white Jantex step on bin features a pedal operation which helps staff to avoid using their hands when opening it, minimising the risk of cross contamination.
The bin also benefits from a 45 litre capacity, a tough polypropylene construction and tight fitting lid to keep odours contained.
Practical and highly durable, this hygienic bin is ideal for use in kitchen areas within a wide range of catering environments.
The red 87 litre capacity step on bin from Jantex is perfectly designed for busy kitchen areas, with a hands-free pedal operation which means your staff wont need to use their hands to open it, helping to avoid the risk of cross-contamination across your establishment.
With bin bag hooks and a tightly fitting lid which minimises odours, this hard wearing bin is ideal for use in a wide range of catering environments.
This beige Jantex Step On bin is ideal for use in catering establishments with its 87 litre capacity will hold most food wrappings and waste which will help to keep the kitchen surfaces and food preparation areas free from waste debris.
Constructed from a tough polypropylene that is easy to clean and super durable, the bin features a hands-free pedal operation that allows the user to retain clean and germ free hands when using the bin.
The black kitchen pedal bin from Jantex is ideal for use in busy commercial kitchens, with a hands-free pedal operation which helps to stop germs spreading throughout your establishment.
The 87 litre capacity is enough to hold most food wrappings and waste, helping to keep the kitchen surface free from debris.
The hard-wearing bin also benefits from a tough polypropylene construction, ensuring it stands up to the rigors of everyday life in a bustling kitchen.
The step pedal bin from Jantex is ideal for catering establishments, helping you to maintain a healthy, sanitary environment at all times.
The highly durable polypropylene bin also features a hands-free operation to help avoid the spread of germs and the risk of cross contamination in kitchen and food preparation areas.
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