Hygiplas J008 Standard High Density Blue Chopping Board
Fewer scratches, no warping – this tough blue chopping board is built to last.
Used for cutting and slicing raw fish, it is part of the Hygiplas colour-coded chopping board range that is so effective in eliminating the risk of cross contamination during meal prep.
Made from high density polyethylene (HDPE), the material is far more resilient to knife scratches compared to low density plastic alternatives.
It is non-absorbent, odourless and non-toxic to comply with all hygiene regulations.
The standard 45 x 30cm size is perfect for everyday chopping tasks.
Robust, reliable and hygienic – this colour coded chopping board set from Hygiplas will equip you for any meal prep task.
A simple but highly effective way of removing the risk of cross contamination, each 45 x 30cm chopping board is brightly coloured to indicate use with raw meat, raw fish, cooked meat, salad and fruit, baked goods or vegetables.
The low density polyethylene material can withstand the demands of any busy commercial kitchen.
Non-toxic, non-absorbent and easy to clean, these extra thick boards will help eliminate dangerous bacteria with ease.
Strong, sturdy and reliable – eliminate the risk of cross contamination by using this red chopping board from Hygiplas.
The 45 x 30cm board is made to standard thickness from a tough low density polyethylene, providing a dependable surface to slice raw meat safely without damaging worktops.
Used alongside other colour-coded items, it is a simple but effective way of maintaining impeccable food hygiene standards.
Store up to 10 plastic chopping boards without taking up valuable counter space.
This heavy duty chopping board rack from Hygiplas can accommodate boards of up to 30mm in thickness – whether you want to hold a complete colour coded chopping board set or a collection of your most-used boards, the stainless steel triangular rack will help you make the most of your available space.
Use this brown chopping board alongside other colour-coded equipment to eliminate the risk of cross contamination.
Made to standard thickness from durable and non-absorbent low density polyethylene, the 45 x 30cm board is designed for use with vegetables.
Protect your work surfaces during meal prep while maintaining impeccable hygiene standards – a strong, robust and reliable choice for any commercial kitchen.
The ultimate plastic chopping board for commercial kitchens.
Made from high density polyethylene (HDPE), this extra large red chopping board from Hygiplas is incredibly resistant to knife scratches and warping.
It is non-absorbent, odourless and non-toxic – compliant with all hygiene regulations.
Perfect for cutting and slicing raw meat, it can be used alongside other colour-coded chopping boards as a simple but highly effective way of eliminating the risk of cross contamination during meal prep.
The 60 x 45cm size makes this chopping board the dependable choice for even the largest of cutting tasks.
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