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Hygiplas

Showing 10–18 of 45 results

Hygiplas C545 Paring Knife Green 75mm

Hygiplas C545 Paring Knife Green 75mm
  • This paring knife by Hygiplas has a blade which is made from the finest stainless steel and also features a colour coded dishwasher proof handle.
  • This knife has a green handle which means its suitable for cutting salads and fruits and should be used alongside a green colour coded chopping board to reduce cross contamination.
  • 3 Blade

Hygiplas C546 Paring Knife White 75mm

Hygiplas C546 Paring Knife White 75mm
  • This paring knife by Hygiplas has a blade which is made from the finest stainless steel and also features a colour coded dishwasher proof handle.
  • This knife has a white handle which means its suitable for cutting bakery and dairy products and should be used alongside a white colour coded chopping board to reduce cross contamination.
  • 3 Blade

Hygiplas C554 Chefs Knife Black 160mm

Hygiplas C554 Chefs Knife Black 160mm
  • When youre using a chef knife every day you need a blade thats easy to sharpen at the beginning of service.
  • The Hygiplas chef knife has a six-inch stainless steel blade with a Rockwell rating of 52-57°.
  • That means just a few swipes with a knife sharpener brings the blades sharpness back.
  • This knife is ideal for multi-purpose uses, such as mincing, slicing, disjointing meats and chopping vegetables.
  • Age restricted – you must be 16+ to buy this product in NSW and South Australia, 18+ in all other areas

Hygiplas C803 Yellow Chefs Knife 215mm

Hygiplas C803 Yellow Chefs Knife 215mm
  • Keep your kitchens safe and compliant with food safety regulations by reducing the risk of cross contamination via colour coded knives.
  • This yellow knife from Hygiplas is designed for use on cooked meats and features an ergonomic handle for a comfortable grip.
  • The handle also features a hooked end for safely resting on chopping boards and cookware.
  • Blade length: 8.5.
  • Yellow handle for cooked meats.

Hygiplas C816 Chefs Knife Yellow 255mm

Hygiplas C816 Chefs Knife Yellow 255mm
  • Bring colour coding to your kitchen with the yellow Hygiplas cooks knife, featuring a durable and dishwasher proof plastic handle that makes it easily to identify as a cooked meats knife.
  • The blade is made from a high quality stainless steel that makes it easily cut through meats and withstand daily use in busy kitchens.
  • 10 Blade.
  • Yellow handle for cooked meat

Hygiplas C840 Paring Knife Brown 90mm

Hygiplas C840 Paring Knife Brown 90mm
  • This brown Hygiplas Paring Knife is colour coded to help reduce the spread of germs across food types, helping you to maintain a clean, hygienic and safe kitchen.
  • The knife has a strong, stainless steel blade that easily cuts through vegetables to save you time when preparing meals.
  • Easy to clean and use, this knife is perfect for use in commercial and domestic kitchens.
  • 3.5 Blade

Hygiplas C842 Brown Chefs Knife 215mm

Hygiplas C842 Brown Chefs Knife 215mm
  • Ensure a high level of hygiene is maintained in your kitchen with this brown handled knife from Hygiplas, helping you to identify it as a vegetable knife to help reduce the risk of contamination.
  • The blade is made from a strong and high quality stainless steel, enabling it to effortlessly slice through any vegetable for quick food prep.
  • Blade length: 8.5.
  • Brown Handle.

Hygiplas C850 Chefs Knife Blue 255mm

Hygiplas C850 Chefs Knife Blue 255mm
  • The Hygiplas cooks knife features an extremely strong and reliable stainless steel blade that easily glides through raw fish.
  • The blue handle signifies the cooks knife is for use on raw fish, helping you to reduce cross contamination in your kitchen and food prep areas to increase hygiene.
  • The handle is made from a hardwearing and dishwasher proof plastic, ensuring the knife will last in even the most demanding kitchens.
  • 10 Blade.
  • Blue handle for raw fish

Hygiplas C851 Chefs Knife Blue 215mm

Hygiplas C851 Chefs Knife Blue 215mm
  • Featuring a blue handle for colour coding, this chefs knife is designed for use on raw fish, helping you to reduce the cross contamination of foods to maintain a high level of hygiene.
  • The knife blade is made from a high quality stainless steel that effortlessly slices through fish for quick and easy food prep.
  • A dishwasher proof handle makes the knife easy to clean and maintain, perfect for use in busy kitchens, 8.5 Blade.
  • Blue handle for raw fish