Messermeister DB866 Four Seasons Fillet Knife 30cm
Messermeister DB866 Four Seasons Fillet Knife 30cmMessermeister DB866 Four Seasons Fillet Knife 30cm
Messermeister DB866 Four Seasons Fillet Knife 30cm- Perfect for filleting any fish, this large fillet knife from Messermeister features a 30cm blade with alternating kullenschliff scallops to give you the ultimate smooth filleting cut and prevent items from sticking to the blade.
- This knife is designed to cut extremely close to the spine or other bone thanks to its long, narrow and flexible blade and is finished with a hygienic moulded heat resistant polypropylene handle, making it dishwasher safe.
- 12 Blade.
- Enveloped tang
Messermeister DC259 Knife Roll – 12 Pockets
Messermeister DC259 Knife Roll – 12 PocketsMessermeister DC259 Knife Roll – 12 Pockets
Messermeister DC259 Knife Roll – 12 Pockets- The Messermeister Black 12 Pocket Knife Roll is the perfect choice for any chef who wants a hardwearing and durable way to store and transport their knives.
- Protect your knives with super strong 600 denier polyester, with each knife resting in an individual padded and PVC backed pocket.
- Secured with commercial grade zippers for your peace of mind, this bag stores 12 knives of up to 45cm safely and conveniently.
- 12 Pockets
Messermeister DC260 San Moritz Stealth Chef Knife 20cm
Messermeister DC260 San Moritz Stealth Chef Knife 20cmMessermeister DC260 San Moritz Stealth Chef Knife 20cm
Messermeister DC260 San Moritz Stealth Chef Knife 20cm- This San Moritz Elité chefs knife is the perfect investment for chefs who are tired of dull, substandard knives.
- Handcrafted by 3rd and 4th generation German cutlery artisans, this is one of the thinnest, sharpest and most exclusive knives any chef can buy.
- Made from one piece of hot-drop, hammer-forged German steel alloy, this knife is supremely sharp and durable and completed with a comfortable moulded POM handle.
- Bolsterless heel
- Ideal for gruelling use in the busiest, most demanding kitchens, the Messermeister San Moritz Elité chefs knife is a supreme quality utility knife for any chef who wants nothing but the best.
- 7.75 Blade.
Messermeister DC261 San Moritz Stealth Chef Knife 23cm
Messermeister DC261 San Moritz Stealth Chef Knife 23cmMessermeister DC261 San Moritz Stealth Chef Knife 23cm
Messermeister DC261 San Moritz Stealth Chef Knife 23cm- The 23cm San Moritz Elité chefs knife offers a larger, supreme quality blade for controlled cutting.
- Exquisitely crafted from hot-drop, hammer-forged German steel alloy by cutlery artisans, this is a supreme quality chefs knife for anybody who wants to invest in a knife for the long-term.
- This knife is incredibly sharp, durable and lightweight, completed with a comfortable moulded POM handle for use in the most demanding kitchens.
- Premium quality handcrafted knife
- Bolsterless heel
- The Messermeister San Moritz Elité knife is perfect for any chef wanting a superb quality knife for long-term use.
- 9 Blade.
Messermeister DC263 San Moritz Flexible Fillet Knife 18cm
Messermeister DC263 San Moritz Flexible Fillet Knife 18cmMessermeister DC263 San Moritz Flexible Fillet Knife 18cm
Messermeister DC263 San Moritz Flexible Fillet Knife 18cm- The San Moritz Elité fillet knife boasts the completely moulded, ergonomic handle and one-piece, hot-drop, hammer forged blade of the Messermeisters Elité series.
- Individually handcrafted and hand polished by German cutlery artisans, this knife is supremely high quality and offers a flexible and versatile blade.
- The perfect investment for any chef wanting a quality fillet knife.
- 7 Blade
Messermeister DC264 San Moritz Santoku Knife Kullens 18cm
Messermeister DC264 San Moritz Santoku Knife Kullens 18cmMessermeister DC264 San Moritz Santoku Knife Kullens 18cm
Messermeister DC264 San Moritz Santoku Knife Kullens 18cm- This excellent quality Santoku knife gives perfect balance when slicing, dicing and mincing thanks to its exquisitely well-balanced, handcrafted and hand polished elite blade.
- Matching the blades width and weight with the tang and industrial-strength handle gives an extremely well balanced, supremely high-quality tool.
- This Japanese-style chefs knife has a wide blade with an overall thinner spine and taper than a French or German style Chefs Knife with alternating hollows to reduce drag and increase control when cutting.
- Dishwasher safe
- Bolsterless heel
- Made by third and fourth generation cutlery artisans in Solingen, Germany, this is one of the finest Santoku knives that you can buy.
- 7 Blade
Messermeister DC265 San Moritz Elite Flexible Boning Knife 15cm
Messermeister DC265 San Moritz Elite Flexible Boning Knife 15cmMessermeister DC265 San Moritz Elite Flexible Boning Knife 15cm
Messermeister DC265 San Moritz Elite Flexible Boning Knife 15cm- This high quality boning knife is perfect for everything from separating meat from the bone to filleting fish and skinning melon, all thanks to its flexible, narrow blade.
- The one-piece, hammer forged construction is handcrafted in Germany and gives brilliant cutting ability and supreme quality.
- Bolsterless heel
- Completed with the completely moulded, ergonomic handle of Messermeisters Elité series, this 15cm boning knife is the perfect addition for any chef that values quality knives.
- 6 Blade
Messermeister DC266 San Moritz Scalloped Bread Knife 23cm
Messermeister DC266 San Moritz Scalloped Bread Knife 23cmMessermeister DC266 San Moritz Scalloped Bread Knife 23cm
Messermeister DC266 San Moritz Scalloped Bread Knife 23cm- The San Moritz Elité scalloped bread knife is an excellent quality tool for any chef wanting to upgrade their bread knife.
- Featuring a supremely sharp one-piece, hot-drop, hammer-forged blade and durable, industrial strength handle, this bread knife is handmade by German cutlery artisans.
- The scalloped edge and gentle camber of this blade are perfect for a smooth slicing action without requiring pressure that can press down into the slice.
- 9 Blade
- Bolsterless heel
Olympia C134 Steak Knife Black Handle
Olympia C134 Steak Knife Black HandleOlympia C134 Steak Knife Black Handle
Olympia C134 Steak Knife Black Handle- Olympias steak knives are renowned for their tight build; the tolerances used are so small that, once assembled, there is no chance of water entering the body of the knife, ensuring you have the most hygienic cutlery possible.
- Balance in the hand can make a massive difference to the eating experience, and by riveting the lightweight, plastic handle to the heavy, stainless steel tang, Olympia have achieved an uncompromising feel with unrivalled value.
- A serrated blade gives these steak knives an advantage over any straight edged steak knife.
- After several uses against a ceramic plate, straight edged blades can become dull and will need to be re-sharpened.
- If using a serrated edge, many small surfaces are exposed.
- These surfaces will only ever touch the meat and never come into contact with the plate, resulting in a blade that will not dull for years.
- Need advice on choosing the right size? See the size guide below for more information.
- 215(L)mm.
- 4 1/2.
- Serrated Blade.
