Convotherm By Moffat GR819-S Saute Pan7 x 1/1 GN Combi Oven Direct Steam with easyTouch
No matter whether youre stewing, roasting, poaching, thawing, grilling or baking food, the renowned electric Convotherm 4 seven tray combi steamer with direct steam is an excellent choice for the busy professional caterer.
Fitted with an innovative easyTouch control system, programming is simple and accurate, allowing precision results using steam, convection or a combination of both.
As an added feature, the Convotherm also includes a food smoker box which further opens up more options for your menu.
Strong and robust, the 3219163 Convotherm oven stand allows positioning of the Convotherm 6.06 Mini CC combi oven at a comfortable working height.
In addition, the stainless steel construction ensures easy cleaning, whilst the attached undershelf adds extra strength and doubles as additional storage space for your kitchen.
Whether youre stewing, roasting, poaching, thawing, grilling or baking, the electric Convotherm 4 seven tray combi steamer with direct steam is an excellent choice for the serious professional caterer.
Fitted with an innovative easyTouch control system, programming is simple and accurate, allowing precision results using steam, convection or a combination of both.
Made in Germany and used globally, the Convotherm 4 has a worldwide reputation for being remarkably efficient, versatile and easy to use.
With a full 7 tray capacity, the LPG powered Convotherm Combi Steamer allows a generous cooking output using convection, steam or a combination of both to provide precise results – just as you would expect.
The innovative ACS+ system helps you to achieve perfect steam saturation, as the automatic humidity adjustment ensures fast, even heat distribution throughout the cabinet.
To make cooking even easier, the innovative easyTouch control panel enables simple programming and unparalleled control.
Designed for incredibly accurate steaming results, the 7 tray Convotherm 4 Electric Combi Oven with easyDial and Boiler System allows you to introduce incredible precision to your automatic cooking, especially at lower temperatures.
The TriColor indicator ring on the control panel indicates the current operating status: yellow for in preparation, red for in progress and green for ready.
Using the advanced ACS+ system, perfect steam saturation is guaranteed, with automatic humidity adjustment in combi-steam mode and fast, even heat transfer when used for convection cooking.
All this is easily and precisely controlled using the innovative easyDial system, which allows up to 99 user-defined, easily accessed programmes.
Incredibly precise, efficient and versatile, the Convotherm 4 seven tray electric combi-steamer provides unlimited cooking functionality for professional chefs.
Fitted with a built-in boiler system as standard, steam is introduced to the food chamber without any loss of temperature to the cabinet – ideal for low temperature steaming.
The easyTouch control system is simple to use and program, allowing exceptional regulation of the whole cooking process.
In addition, the ACS+ system allows a huge variety of combinations of humidity, temperature and fan speeds for consistent, evenly cooked food every time.
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