Convotherm By Moffat GR829-NS Saute Pan4 Eleven Tray Combi Oven Direct Steam with easyTouch, Food Smoking Function Natural Gas
With an impressive 11 tray capacity, the natural gas Convotherm Combi Oven with Direct Steam is perfect for large scale catering and smaller establishments alike.
Using convection, steam or a combination of both, food can be cooked perfectly, whether youre baking bread, roasting meats or simply regenerating food back to its peak level.
The innovative easyTouch control panel makes this simple, as up to 399 cooking profiles can be programmed using effortless touch-screen technology or uploaded via USB stick.
As an added extra, the Convotherm 4 is fitted with a food smoking function, allowing you to add delicious smoky flavours to your foods.
9 full-touch screen399 cooking profiles containing up to 20 steps
HygenicCare concept
Brand: Convotherm By Moffat
Fuel Type: Natural Gas
Warranty: 2 Years
Temperature Range: 30°C to 250°C
Depth: 792mm
Width: 875mm
Height: 1058mm
Weight: 85kg
Power: 600W, 230/240V, 2.3A
Colour: Silver
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Ideal for front of house style cooking, the Convotherm 4 7 tray natural gas Combi-Oven utilises the innovative ACS+ and easyDial manual controls to introduce unmatched precision and performance to your commercial kitchen.
With an impressive 7 full size GN capacity, large quantities of food can be cooked or regenerated to perfection, using steam, convection or a combination of both.
Whether youre baking pastries, roasting beef or steaming vegetables, the Convotherm 4 is an excellent choice for the professional.
The high quality compact Convotherm 4 easyDial 7 tray natural gas Combi Steamer with Direct Steam brings unlimited cooking options to your commercial kitchen.
Using the innovative ACS+ (Advanced Closed System+), you can easily cook using steam, convection or a combination of both with 99 user-defined cooking programs.
The Convotherm has been specially designed for unrivalled performance and ease of use, so whether youre baking bread or roasting vegetables, the combi oven offers superb versatility and output.
With its massive 11 tray capacity and hugely innovative ACS+ system, the natural gas Convotherm 4 Combi Oven is powerful enough for mass catering establishments such as schools, as well being versatile and precise enough for delicate cooking in high end restaurants.
The Convotherm is designed to produce consistent results every time, whether you are baking, crisping, steaming or roasting single portions or full GN pans.
Control and programming is simple, thanks to the clever easyDial control system, which provides at-a-glance feedback and up to 99 user profiles.
Incredibly precise, efficient and versatile, the Convotherm 4 seven tray electric combi-steamer provides unlimited cooking functionality for professional chefs.
Fitted with a built-in boiler system as standard, steam is introduced to the food chamber without any loss of temperature to the cabinet – ideal for low temperature steaming.
The easyTouch control system is simple to use and program, allowing exceptional regulation of the whole cooking process.
In addition, the ACS+ system allows a huge variety of combinations of humidity, temperature and fan speeds for consistent, evenly cooked food every time.
Hugely precise, practical, efficient and versatile, the Convotherm 4 seven tray electric combi oven with food smoking function provides unlimited cooking functionality for professional chefs.
Fitted with a built-in boiler system as standard, steam is introduced to the food chamber without any loss of temperature to the cabinet – ideal for low temperature steaming.
The easyTouch control system is simple to use and program, allowing exceptional regulation of the whole cooking process.
In addition, the ACS+ system allows a huge variety of combinations of humidity, temperature and fan speeds for consistent, evenly cooked food every time.
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