Age restricted – you must be 16+ to buy this product in NSW and South Australia, 18+ in all other areas
Half-bolster allows you to use the full length of the blade, and also allows for re-sharpening
This 1905 range from Dick has symmetrical steel rings that are inseparably connected to the moulded handle, making the knife one of the strongest on the market.
The Santoku knifes blade is made from the best quality German stainless steel with a unique, dynamic and sharp cutting edge, just what every professional chef needs.
Slice everything from homemade sourdough bread to flat bread with the Dick Pro Dynamic serrated bread knife.
The blade is made from premium quality German stainless steel which is known for its superior sharpness and edge retention, so it holds its sharp serrated blade even after slicing plenty of thick crust bread.
Age restricted – you must be 16+ to buy this product in NSW and South Australia, 18+ in all other areas
A paring knife with a smooth edge blade is mostly used for peeling thin-skinned fruits and vegetables and the pointed tip is perfect for intricate work.
Dicks paring knifes short blade and small handle make it easy to control.
The thin cutting edge easily slides beneath the skin of fruit, taking off a very thin layer and the blades sharp cutting edge makes clean, presentable slices.
Age restricted – you must be 16+ to buy this product in NSW and South Australia, 18+ in all other areas
Age restricted – you must be 16+ to buy this product in NSW and South Australia, 18+ in all other areas
Blade made from high quality alloy X50CrMoV15, which prolongs edge retention, resistance to wear and tear and maximises sharpness
This Dick Premier Plus boning knife has been carefully forged into a perfectly balanced and ergonomically shaped knife designed for optimum comfort.
The blade is made from chromium strengthened steel for ultimate protection against corrosion and each knife has been sharpened, whetted, honed and polished by hand.
Filleting knives simply remove bones from cuts of meat.
Theyre normally used for fish but can be used to trim fat from small game too.
Dicks Premier Plus filleting knifes blade is finished with a fine point thats perfect for piercing flesh, and its sharp blade easily slices between the skin and top layer of meat.
The handle and blade are seamlessly connected, so its comfortable to hold no matter what angle you handle the knife.
And as its triple riveted theres no chance the blade will separate from the handle.
Age restricted – you must be 16+ to buy this product in NSW and South Australia, 18+ in all other areas
Reviews
There are no reviews yet.