Hygiplas J008 Standard High Density Blue Chopping Board
Fewer scratches, no warping – this tough blue chopping board is built to last.
Used for cutting and slicing raw fish, it is part of the Hygiplas colour-coded chopping board range that is so effective in eliminating the risk of cross contamination during meal prep.
Made from high density polyethylene (HDPE), the material is far more resilient to knife scratches compared to low density plastic alternatives.
It is non-absorbent, odourless and non-toxic to comply with all hygiene regulations.
The standard 45 x 30cm size is perfect for everyday chopping tasks.
The ultimate plastic chopping board for commercial kitchens.
Made from high density polyethylene (HDPE), this extra large green chopping board from Hygiplas is incredibly resistant to knife scratches and warping.
It is non-absorbent, odourless and non-toxic – compliant with all hygiene regulations.
Perfect for cutting and slicing fruit or salad, it can be used alongside other colour-coded chopping boards as a simple but highly effective way of eliminating the risk of cross contamination during meal prep.
The 60 x 45cm size makes this chopping board the dependable choice for even the largest of cutting tasks.
The ultimate plastic chopping board for commercial kitchens.
Made from high density polyethylene (HDPE), this extra large white chopping board from Hygiplas is incredibly resistant to knife scratches and warping.
It is non-absorbent, odourless and non-toxic – compliant with all hygiene regulations.
Perfect for cutting and slicing baked or dairy products, it can be used alongside other colour-coded chopping boards as a simple but highly effective way of eliminating the risk of cross contamination during meal prep.
The 60 x 45cm size makes this chopping board the dependable choice for even the largest of cutting tasks.
Use this brown chopping board alongside other colour-coded equipment to eliminate the risk of cross contamination.
Made to standard thickness from durable and non-absorbent low density polyethylene, the 45 x 30cm board is designed for use with vegetables.
Protect your work surfaces during meal prep while maintaining impeccable hygiene standards – a strong, robust and reliable choice for any commercial kitchen.
Prepare your cooked meats safely and hygienically on this yellow chopping board.
Made from non-absorbent, odourless and non-toxic polyethylene, it is part of the Hygiplas colour-coded chopping board range that is such an effective way of combating cross contamination during meal prep.
With its extra thickness, this 45 x 30cm cutting board is strong, durable and an incredibly reliable way of protecting your work surfaces.
Prepare bakery and dairy goods safely and hygienically on this white chopping board.
Part of the Hygiplas colour-coded chopping board range, it is made from non-absorbent, odourless and non-toxic polyethylene for strength and durability.
The 45 x 30cm boards extra thickness provides sturdy protection for your work surfaces.
Easy to clean and incredibly sanitary, use it alongside other colours to eliminate the risk of cross contamination.
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