Hygiplas J254 Standard Low Density Yellow Chopping Board
Safe and hygienic meal prep is guaranteed when you use this yellow chopping board from Hygiplas.
Made to standard thickness using a durable and non-absorbent low density polyethylene, the 45 x 30cm board is easy to clean and will eliminate the risk of cross contamination when used alongside other colour-coded equipment.
Coloured yellow for use with cooked meats, this chopping board is robust, reliable and long-lasting – perfect for any busy commercial kitchen.
Strong, sturdy and reliable – eliminate the risk of cross contamination by using this red chopping board from Hygiplas.
The 45 x 30cm board is made to standard thickness from a tough low density polyethylene, providing a dependable surface to slice raw meat safely without damaging worktops.
Used alongside other colour-coded items, it is a simple but effective way of maintaining impeccable food hygiene standards.
Store up to 10 plastic chopping boards without taking up valuable counter space.
This heavy duty chopping board rack from Hygiplas can accommodate boards of up to 30mm in thickness – whether you want to hold a complete colour coded chopping board set or a collection of your most-used boards, the stainless steel triangular rack will help you make the most of your available space.
Prevent cross contamination in your kitchen with this green chopping board from Hygiplas.
It is strong, robust and reliable – the non-absorbent low density polyethylene design is perfect for commercial kitchens because it is easy to clean and incredibly durable.
Made to standard thickness, the 45 x 30cm board is coloured green for use with fruit or salad.
Used alongside other colour-coded cutting boards, it is a simple but highly effective way of maintaining impeccable hygiene.
Plastic chopping boards can last far longer with the right care and attention.
Remove any nicks and scratches with this Hygiplas chopping board scraper – it quickly restores your boards back to their best, ensuring a longer life and saving you money on replacements.
Untreated cracks can also result in a build-up of bacteria, so eliminating them guarantees the best possible standards of hygiene.
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