Messermeister DB866 Four Seasons Fillet Knife 30cm
Perfect for filleting any fish, this large fillet knife from Messermeister features a 30cm blade with alternating kullenschliff scallops to give you the ultimate smooth filleting cut and prevent items from sticking to the blade.
This knife is designed to cut extremely close to the spine or other bone thanks to its long, narrow and flexible blade and is finished with a hygienic moulded heat resistant polypropylene handle, making it dishwasher safe.
This San Moritz Elité chefs knife is the perfect investment for chefs who are tired of dull, substandard knives.
Handcrafted by 3rd and 4th generation German cutlery artisans, this is one of the thinnest, sharpest and most exclusive knives any chef can buy.
Made from one piece of hot-drop, hammer-forged German steel alloy, this knife is supremely sharp and durable and completed with a comfortable moulded POM handle.
Bolsterless heel
Ideal for gruelling use in the busiest, most demanding kitchens, the Messermeister San Moritz Elité chefs knife is a supreme quality utility knife for any chef who wants nothing but the best.
The San Moritz Elité fillet knife boasts the completely moulded, ergonomic handle and one-piece, hot-drop, hammer forged blade of the Messermeisters Elité series.
Individually handcrafted and hand polished by German cutlery artisans, this knife is supremely high quality and offers a flexible and versatile blade.
The perfect investment for any chef wanting a quality fillet knife.
The San Moritz Elité scalloped bread knife is an excellent quality tool for any chef wanting to upgrade their bread knife.
Featuring a supremely sharp one-piece, hot-drop, hammer-forged blade and durable, industrial strength handle, this bread knife is handmade by German cutlery artisans.
The scalloped edge and gentle camber of this blade are perfect for a smooth slicing action without requiring pressure that can press down into the slice.
The 23cm San Moritz Elité chefs knife offers a larger, supreme quality blade for controlled cutting.
Exquisitely crafted from hot-drop, hammer-forged German steel alloy by cutlery artisans, this is a supreme quality chefs knife for anybody who wants to invest in a knife for the long-term.
This knife is incredibly sharp, durable and lightweight, completed with a comfortable moulded POM handle for use in the most demanding kitchens.
Premium quality handcrafted knife
Bolsterless heel
The Messermeister San Moritz Elité knife is perfect for any chef wanting a superb quality knife for long-term use.
This high quality boning knife is perfect for everything from separating meat from the bone to filleting fish and skinning melon, all thanks to its flexible, narrow blade.
The one-piece, hammer forged construction is handcrafted in Germany and gives brilliant cutting ability and supreme quality.
Bolsterless heel
Completed with the completely moulded, ergonomic handle of Messermeisters Elité series, this 15cm boning knife is the perfect addition for any chef that values quality knives.
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