Ideal for presenting hearty steak dishes, this solid hardwood steak board from Olympia measures over 30cm wide and has ample space for steak, chips and a side.
The stocky board has a recess that surrounds the outside perimeter and prevents any sauces from running over the edge and spilling onto the table, while a round cut-out (measuring 70(Ø)mm) provides space for a ramekin or gravy boat.
After the meal is finished, your staff can easily pick up board due to the cut-outs on the bottom edge.
Give your table setting some real class, with this dark wood salt and pepper mill (13in).
Using a salt and pepper mill can give your service some real style.
Simply place in the middle of a table and witness the striking affect it gives.
The dark wood finish of this mill exudes a particular rustic charm, creating a homely ambiance and a cosy dining experience.
Featuring a tough ceramic mechanism which is fully adjustable for coarse or fine grinding, you can be assured of the mills long-lasting life, which saves you money on buying replacements.
Supplied with both `S and `P nuts for use with salt or pepper, this is a versatile and stylish piece of equipment for your service.
Olympia Acacia small steak board with a grooved border to help catch all the meat juices, the perfect contemporary gastropub-look wooden board to present steaks and burgers.
No table is complete without salt and pepper so make sure youre prepared for both with this ultimate condiment grinder from Olympia.
The wooden mill is supplied with both S and P nuts for choice of either salt or pepper so you can provide your customers with exactly what they need.
Featuring a tough ceramic internal mechanism, it is fully adjustable for coarse or fine grinding; simply twist the adjustment nut one way for finer salt and the other for a coarser grind.
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