Soft tones make this dipping pot perfect for homemade dips.
The small size makes them ideal for small amounts of sauces that pack a large punch, like a homemade, fermented scotch bonnets or a milder chilli mayo.
Each pot has its own unique appearance, and thanks to the reactive glaze used, the glaze is influenced by the naturally occurring minerals in the clay and the chance reactions that occur within the kiln.
Made with busy restaurants in mind, this little dipping pot from Olympias Kiln collection offers the ideal way of serving small amounts of dips that are full of flavour.
The finish on each bowl has its own unique characteristics and is decided by chance reactions within the kiln and the naturally occurring minerals within the clay used for the body.
Designed by Olympia and inspired by nature, these sandstone bowls from the Kiln collection are created with a natural design and handmade feel.
Finished by artisans, the reactive glaze interacts with naturally occurring minerals and the oxygen in the air to create a finish that is unique to your bowl.
The rim is slightly waved and irregular to give an honest appearance and provide the perfect place to serve your homemade food.
Warm, natural colours on your table help to create a relaxed and welcoming atmosphere in your restaurant.
This plate measures just under 30cm in width and is perfect for serving sharing dishes or foods that require a longer plate such as soup and a sandwich or deconstructed desserts.
The finish is decided by nature as the glaze reacts with the minerals in the clay used to create the plate and creates a finish that is unique to each 295mm plate.
The perfect size to complement Olympias Kiln espresso cups, this hand-finished saucer leaves plenty of space for a teaspoon, biscuit and a couple of sugar lumps.
Olympias artisans apply the glaze that reacts with naturally occurring minerals within the clay, producing a saucer that has its own individual finish and appearance.
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