Designed to suit large restaurants, supermarkets, butchers or sandwich shops, the Noaw NS350HDS Semi-Automatic meat slicer is perfect for high volume slicing with minimal fuss.
As both the blade and carriage have independent motors, meats such as ham, poultry or beef can be precisely cut at thicknesses of up to 14mm automatically, removing the need for the user to manually push the carriage mechanism.
Once slicing is complete, the Now is easily dismantled for cleaning.
The Noaw NS300HD heavy-duty manual feed belt driven slicer uses a large single piece anodized aluminium base and other robust components to ensure maximum stability, reliability and performance.
Ideal for accurately controlling portion sizes, the Noaw slicer is perfect for handling larger volumes of meat, cheese and more.
The built in sharpening head, blade and hand guard, as well as the tool-free disassembly ensure this slicer is incredibly user-friendly and easy to clean.
Designed for large delis, restaurants and supermarkets.
Slicing delicate cuts of meat is effortless with the Noaw NS300V Manual Vertical Meat Slicer.
Designed and manufactured in Italy, this high quality slicer easily shaves and slices meat incredibly accurately to ensure perfect portion control and reduced wastage.
Due to its power, performance and reliability, the slicer is Ideal for supermarkets, delicatessens, farm shops and sandwich shops.
A real show-stopper, the Italian-made Noaw Heritage Flywheel Slicer NS330M is beautifully designed for front-of-house use in traditional butchers, farm shops or even historic re-enactment villages.
As a manual slicer, no electricity connection is required, yet it still produces artisan results.
The blade movement is fully co-ordinated with the hand rotation of the flywheel and the carriage, meaning that slicing is smooth, secure and incredibly effective.
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