Turbofan By Moffat DN420 Electric Convection Oven E22M3
A convection oven 610mm wide meaning it is portable and ideal for countertop use.
Smart design, with 2KW of plug in performance and a single direction fan.
3 x 2/3 GN pan capacity.
Frozen goods, patisseries, croissants, Danish pastries and savouries can be baked fresh daily with consistency and quality.
Turbofan ovens are also perfect for food service situations such as roasting beef, chicken, lamb and pork, and cooking a range of meals including meat loaf, pies, potato bakes, braised steak and casseroles.
Turbofan Series ovens are also well suited to the regeneration of bulk and single portion dishes, so the specialty and utility ovens can work for everything from independent caterers to large institutions.
Lined with vitreous enamel, an impervious interior oven surface that is extremely easy to clean.
Compact and powerful, the Turbofan E23T3 Half Size Electric Convection Oven features an innovative icon-driven touch screen control panel for precise temperature regulation and programming.
Perfect for baking pastries or roasting meats, the Turbofan can effortlessly cook quickly and easily, whilst also having a generous 3x 2/3 GN pan capacity – large considering the small 745x643mm footprint.
A great quality convection oven for smaller premises.
The E27M2 Turbofan is a compact and powerful 2 tray full size manual electric convection oven which delivers incredible results without the need for hardwiring.
Redesigned to provide a fast and even bake, the Turbofan is large enough to bake full sized baguettes whilst compact enough to fit in smaller kitchens.
The Turbofan convection oven has versatility in abundance and can cook a variety of foods including chicken, frozen pizza, cakes and confectionary.
With a huge 4.7kW of cooking power, the Turbofan E27T3 provides optimum cooking performance for busy professional kitchens.
Offering 3 full size sheet pan capacity with intelligent and efficient heating circulation, the convection oven is a dependable performer for delivering a wide variety of baked and cooked foods.
The addition of the well-designed touch screen control panel helps the user to achieve perfectly consistent results every time, minimising the requirement for costly staff training.
The new and improved E931M light commercial range takes 4 gastronorm GN 1/1 Pan capacity with 80mm spacing.
The 4 element cooktop offers two 2kW high speed front elements and two 1.5kW high speed rear elements all contained with the new full hygienic pressed stainless steel top.
The convection oven is a versatile oven that can roast , grill, bake and is ideal for use in compact applications that require an oven / cooktop that is versatile.
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