Finest quality Swiss professional knives, the result of over 130 years experience.
This Victorinox slicer has a high quality razor sharp blade made from stainless steel carefully shaped with a serrated edge that is ideal for cutting bread into even slices.
Also featuring a unique anti-slip nylon Fibrox handle your grip will remain secure and stable even when working in a hot environment.
It is dishwasher safe so you can professionally wash your cutlery without damaging your purchase.
This will significantly reduce the need to replace your knife collection as often and help to control company outgoings on new stock.
The high quality Victorinox Serrated Slicer is the finest Swiss slicer, with a razor-sharp stainless steel serrated blade and a riveted rosewood handle that make cutting and slicing comfortable, quick and easy.
The 10 inch blade is perfect for slicing a variety of foods.
With over 130 years of manufacturing experience, Victorinox have specialised in knives since 1884 and can be trusted to produce high quality and multi-faceted knives to suit all your culinary needs.
Equipped with a serrated edge, the tooth-like ridges are ideal for cutting through foods with a hard exterior such as baked goods.
This feature will help you rip smoothly through any surface with ease and precision.
This slicer also includes a pointed tip which is very sharp and thin so it can be used for cutting small items into thin strips.
This will allow you to swap between different jobs in the kitchen without constantly changing equipment.
Featuring a high carbon stainless blade that has been ice tempered, it will retain its razor sharp edge for longer so youll never find yourself with a blunt knife again.
Paired with a soft-grip fibrox handle for a secure hold you will always be safe in the kitchen when using a Victorinox knife.
Boasting a wavy serrated edge, this knife not only looks professional but the practical applications mean this slicer can be used for cutting large baked goods with ease.
Made from high carbon stainless steel this will guarantee your sharpened blade remains sharp, especially as it has been ice tempered to last longer.
Coupled with a nylon Fibrox anti-slip handle every cut you make will be secure, even for the most inexperienced chef.
This will reduce the risk of injury and promote a more efficient workflow.
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