Messermeister DC265 San Moritz Elite Flexible Boning Knife 15cm
This high quality boning knife is perfect for everything from separating meat from the bone to filleting fish and skinning melon, all thanks to its flexible, narrow blade.
The one-piece, hammer forged construction is handcrafted in Germany and gives brilliant cutting ability and supreme quality.
Bolsterless heel
Completed with the completely moulded, ergonomic handle of Messermeisters Elité series, this 15cm boning knife is the perfect addition for any chef that values quality knives.
This excellent quality Santoku knife gives perfect balance when slicing, dicing and mincing thanks to its exquisitely well-balanced, handcrafted and hand polished elite blade.
Matching the blades width and weight with the tang and industrial-strength handle gives an extremely well balanced, supremely high-quality tool.
This Japanese-style chefs knife has a wide blade with an overall thinner spine and taper than a French or German style Chefs Knife with alternating hollows to reduce drag and increase control when cutting.
Dishwasher safe
Bolsterless heel
Made by third and fourth generation cutlery artisans in Solingen, Germany, this is one of the finest Santoku knives that you can buy.
The Messermeister Black 12 Pocket Knife Roll is the perfect choice for any chef who wants a hardwearing and durable way to store and transport their knives.
Protect your knives with super strong 600 denier polyester, with each knife resting in an individual padded and PVC backed pocket.
Secured with commercial grade zippers for your peace of mind, this bag stores 12 knives of up to 45cm safely and conveniently.
Perfect for filleting any fish, this large fillet knife from Messermeister features a 30cm blade with alternating kullenschliff scallops to give you the ultimate smooth filleting cut and prevent items from sticking to the blade.
This knife is designed to cut extremely close to the spine or other bone thanks to its long, narrow and flexible blade and is finished with a hygienic moulded heat resistant polypropylene handle, making it dishwasher safe.
The 23cm San Moritz Elité chefs knife offers a larger, supreme quality blade for controlled cutting.
Exquisitely crafted from hot-drop, hammer-forged German steel alloy by cutlery artisans, this is a supreme quality chefs knife for anybody who wants to invest in a knife for the long-term.
This knife is incredibly sharp, durable and lightweight, completed with a comfortable moulded POM handle for use in the most demanding kitchens.
Premium quality handcrafted knife
Bolsterless heel
The Messermeister San Moritz Elité knife is perfect for any chef wanting a superb quality knife for long-term use.
Messermeisters Four Seasons range is the affordable option for the chef who wants a quality knife at a reasonable price.
This Chefs knife guarantees that your most versatile and adaptable knife is easy to use, sharpen, and ready for the demands of a busy commercial kitchen environment.
The 25cm blade is made from the same piece of die-cut, stamped stainless steel which also forms the bolster and tang.
This knife is dishwasher safe and designed for easy sharpening on a honing steel, making it easy to maintain.
Reviews
There are no reviews yet.